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Kitchens
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Projects

1500+ kitchens,
one standard of build.

A handful of reference projects from the last 24 months — luxury hotels, institutional caterers, hospitals and corporate canteens across our six markets.

A professional chef finishing plates at an architectural kitchen passKEYSTONNE / ENGINEERED AS ONE

Case studies

The portfolio.

Each project is a system — flame, cold, air, steam, data — delivered as one contract, connected to Keystonne Mind from commissioning day.

Luxury hotel · India

2024

ITC Regency, Prayagraj

Full back-of-house Keystonne Flame Modular line across main kitchen, banquet and all-day dining. Keystonne Cold walk-ins, Comenda rack conveyor, Rational iCombi Pro integration.

1200 covers / dayFlagship delivery

5-star resort · Thimphu

2023

Luxury Heritage Resort, Bhutan

Symphony Monoblock island kitchen with hand-polished end caps. High-altitude gas engineering for 7000 ft installation. Keystonne Air ventless in two pop-up F&B bays. Keystonne Mind-connected.

320 rooms · 3 F&B outletsHigh-altitude build

Industrial kitchen · Philippines

2024

Institutional Caterer, Manila

Tray-line distribution, blast-chilled cook-chill architecture, Rational iVario for bulk cooking. Full Keystonne Mind HACCP suite streaming live.

8000 meals / dayVolume operation

Healthcare · Nepal

2025

Hospital Complex, Kathmandu

Keystonne Air ventless in basement pharmacy kitchen, Keystonne Cold walk-ins for dietary, Keystonne Ovens combi regeneration banks. Keystonne Mind HACCP pushing live to the hospital's compliance dashboards.

600 bedsHospital cleanroom

Luxury boutique · Japan

2023

Boutique Hotel, Tokyo

Compact high-efficiency open kitchen with Keystonne Induct induction, Teikos shock freezer, custom sushi counter fabrication.

80 roomsKeystonne Induct showcase

Corporate · Estonia

2025

Corporate Canteen, Tallinn

EU-entry reference project. Energy-positive kitchen with heat recovery, 100% induction cooking, ventilated-ceiling extraction.

1500 employeesEnergy-positive

Segments

Wherever food
is served at scale.

Luxury hotels
Institutional caterers
Hospitals & healthcare
Airports & QSR
Corporate canteens
Cruise & marine
Education campuses
Fine-dining & boutique
A professional chef finishing plates at an architectural kitchen pass

In the working kitchen / Keystonne

Made for the moment that matters.

Imagine your kitchen
A study in materials. A focus on service.

Your next great kitchen starts here.

Let’s make
it exceptional.

A conversation with an engineer.
A kitchen built around your ambition.

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