Foodservice / Utility
The invisible kitchen.
Every inch of it.
Utility is the quiet infrastructure behind service — pot-wash, garbage, waste handling, water, steam, gas manifolds. We engineer these as coherently as the hot line, because a kitchen breaks where the utility does.
KEYSTONNE / ENGINEERED AS ONEUtility families
- Pot-wash & pre-rinse
- Waste, garbage & disposal
- Water, gas, steam manifolds
- Housekeeping & janitorial
- BOH storage & dunnage
Range
Every utility station.
Pot-wash line
Soaking, wash, pre-rinse, air-dry
Pre-rinse arms
Swivel-mounted, spring-return, 3-bay sinks
Garbage
Chute-ready holding, cooled bin rooms
Waste disposal
In-sink units, food waste macerators
Utility counters
Mop sinks, chemical sinks, tile-backed
Drain & grease
Channel drains, grease interceptors
Gas manifolds
Branching, isolation, emergency cut-off
Water manifolds
Softened, filtered, UV, RO inlets
Storage racking
Chrome, epoxy, polymer · walk-in sized
Systems thinking
A kitchen breaks
where the utility does.
We engineer utility as a peer of the hot line — not the afterthought everyone else treats it as. Manifolds are labelled, drain slopes are calculated, grease interceptors are sized to the throughput they actually see.
A study in materials. A focus on service.Your next great kitchen starts here.
A conversation with an engineer.
A kitchen built around your ambition.